When he came to the small mountain town...
(diğer)
When he came to the small mountain town of Washington, Va., in the early 70s, Patrick O’Connell lived in a dilapidated shack and learned to forage for food. Now the chef and owner of The Little Inn at Washington is teaching his guests to do the same. William Snyder reports.
(daha az)
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Decade in Review - 2008
